Biona Organic Egg Free Mayo is a delicious, dairy and lactose-free alternative to traditional mayonnaise. Using a unique blend of soya-free, certified organic ingredients we have created a taste and texture that would rival any jar of this creamy condiment. We don’t use palm fat or emulsifiers, only ethically sourced, high-quality ingredients to ensure you reap the benefits. Seasoned with mustard seeds, white pepper, fennel, and coriander, this exquisite, fresh-tasting Mayo is guaranteed to please everyone.
- Egg-Free
- Lactose & Soya Free
- Vegan
Ingredients
Sunflower Oil* (36%), Water, Rapeseed Oil* (10%), Agave Syrup*, Olive Oil*, Vinegar*, Rice Starch*, Sea Salt, Onion Powder*, Mustard Seeds (yellow)*, Apple Vinegar*, Acidity Regulator: Citric Acid, Thickener: Xantham Gum, White Pepper*, Fennel*, Coriander Seeds*. * = Certified Organic Ingredients
For allergens see ingredients in bold.
Directions
Use in place of regular mayonnaise in potato salads, sandwiches, spread across veggie burgers, as a dip for chips; or why not try whipping into a dressing to drizzle over fresh leaves.
Once opened, refrigerate and consume within three weeks.
*Packaging may vary
