Cotswold Gold Chilli Infused Rapeseed Oil - 250ml

Add warmth to any dish!

Naturally infused with Chilli, our infusion gives warmth to a dish without being overpowering.

Chilli has an initial subtle peppery flavour. Once cooked the taste then evolves into a slightly sweet, spicy flavour. Chilli often used to add depth to dishes. The flavour being an essential part of Asian, African & American cuisines. Our Chilli infusion gives warmth to a dish without overpowering or interfering with flavours. Delicious when added to pasta, stir fries, dressings, curries and noodles. It pairs beautifully with herbs such as basil, coriander, parsley, garlic, mint, oregano, rosemary, lemongrass and thyme. Cotswold Gold Chilli Oil also makes a great base for homemade marinades.

Cotswold Gold is a premium, extra virgin rapeseed oil made using traditional cold pressing methods. This preserves the natural health benefits of the seed, creating an oil naturally high in vitamin E, rich in omegas 3, 6 and 9, and low in cholesterol.

We only use crops grown on our family farm in the Cotswolds to ensure that only the finest seeds are pressed to create our vibrant, golden oil. All our oil is grown, harvested, pressed and bottled in the Cotswolds. With its natural health benefits and extremely versatile cooking properties, Cotswold Gold is unquestionably the best oil to use for all your culinary needs.

Our infusions range can be used in the same way as the original Cotswold Gold to give a fresh dimension to your food – dressings, marinades, roasting, frying, baking etc.

• Made from all-natural ingredients
• No added colours, flavours or preservatives
• Suitable for vegetarian and vegan diets

Ingredients

Cold Pressed Rapeseed Oil, Natural Chilli Chipotle Infusion (4%)

Suggested Uses

Our Chilli infusion can be used in a variety of ways:

• Drizzle over pizza and pasta
• Use in place of fresh chillies in stir-fries, curries and marinades
• Add a splash to tomato soup
• Use as a base for pasta sauces

Store in a cool, dry place.