Emma Basic Japanese Light Soy Sauce - 200ml

Emma Basic, a brand with purpose.

We exist for a single reason: To remove colorings, preservatives, sweeteners, UPF...the never-ending list of legal but harmful ingredients in the modern food industry. At Emma Basic, what we remove is as important as what we put in. Additives are sneaky. They can change colours, fake flavours, and make food last forever. While it would be easy to accept these additives, we never will. It takes a lot of work to make delicious food in its most basic form, but it's worth it. That's Emma Basic.

Soy sauce gradually grows darker when it meets air, light and heat. This is oxidation, the enemy of natural umami. Our smart carton seals the precious contents, protecting from air and light.

• Easy to pour
• Absolutely no additives at all
• Vegan

Ingredients

Water, SOYBEANS, Wheat, Salt

Allergens in bold

Directions

This is perfect as a dipping sauce for your sushi, sashimi and other dishes! With our compact lid, it is easy to pour without spillages.

Tip: Add 50ml of Emma Basic Light Soy Sauce to 200ml boiling water, a delicious bowel of soup is ready for you to add any noodles of your choice

While soy sauce is typically stored in the cupboard, refrigerating it delays oxidation, ensuring its delicious taste lasts longer. Keep out of reach of children