Kokoa Collection Tanzania Silky 58% Hot Chocolate - 210g

Our newest addition is luxuriously creamy, and sweet like a toffee apple!

If powdered hot chocolate, puffing out of a jar in a messy cloud, comes to mind, think again. Our specialty is easy-to-melt chocolate tablets ready for you to transform them into a delicious luxury hot chocolate drink, whether it’s for you to enjoy at home or for busy baristas.

Even though the ecosystems and climate of Tanzania are different from the rainforest landscapes where cacao naturally grows, cocoa has adapted and thrived in these conditions. About 80% of the country’s production comes from the Mbeya Region in the vicinity of Lake Nyasa. This cacao comes from farmers in the valley region of Kilombero who process their cacao themselves. Farmers traditionally grow cacao along with banana trees and other crops mainly without any pesticides. The beans are fermented locally in banana leaf lined boxes and then placed on mats or patios to dry in the sun.

BEAN VARIETIES - Criollo, Trinitario, Amelonado

FLAVOUR NOTES - Toffee, Apple, Red Berries

PERCENTAGE COCOA - 58%

CHARACTER - Silky

Ingredients

Coca paste Tanzania, unrefined sugar, emulsifier: soya lecithin. min cocoa 58%. *Certified non GM

Allergens in bold. Made in a factory that also handles milk, nuts & sesame.

Uses

You will need 2 to 3 tablets of chocolate plus a cup of hot milk or your favourite non-dairy alternative. Simply place the tablets in a cup and cover with a little of the hot milk. Leave to soften for 60 seconds then stir until melted. Top up with the rest of the hot milk, whisk and enjoy!

Also great in baking, for desserts or just secretly nibbling!

Storage

Reseal bag after use and store in a cool dry place