Refreshing, light, tangy
Made with naturally brewed tamari soy sauce, A grade maple syrup, yuzu juice and ginger. Yuzu adds aromatic fragrance to the dishes, the zesty flavours is a fantastic choice to ramp up salad dressings, dip sushi or gyoza dumplings, it also adds depth and rich flavour to sauces, stocks and stir fries.
Every sauce is prepared using our the finest quality ingredients. We always aim at using minimally processed ingredients avoiding artificial sweeteners and refined oils as well as artificial flavourings, colourings and preservatives. The result is a collection of sauces that offer full flavour and nutrition, as well as a promise of quality and integrity. All of our sauces are gluten free & vegan- making it a great addition for any dish and for any diet preference!
Same taste as our previous Yuzu Salad Sauce - Just a brand new look!
Ingredients
Tamari Soy Sauce (30%) (Water, Soybeans, Salt, Spirit Vinegar), Water, Cold Pressed Rapeseed Oil, Maple Syrup, Yuzu (13%), Ginger, Xanthan Gum
Allergens in bold. Contains Sulphates. May contain Sesame.
Suggested Uses
Works well as a salad dressing, use as a dip or to enhance flavours when cooking
Advice
Shake before using. For optimum experience eat within 6 weeks of opening and store in the fridge.
*Packaging may vary
