The Coconut Company Organic Amino Sauce - All-purpose Seasoning - 150ml

So what is Coconut Aminos? It’s similar in taste to soy sauce, but without soy and gluten-free. Unlike regular soy sauce, our Coconut Aminos is naturally fermented over 6 months and still retains much of the goodness present in the coconut sap. Made using the raw sap of the coconut blossom, we mix it with a dollop of coconut nectar (and a smidgen of coconut sugar, garlic, and sea salt), age it till it’s black, all before we let you get your hands on it. Our delicate way of fermenting also means that the coconut sap remains raw. 100% natural, soy-free and gluten-free. Leaving only the good stuff from that nutritious coconut sap.

So what do Coconut Aminos taste like?

A sweet, salty, rich sauce, edging up very close to umami, but all vegan. How cool is that?

Ingredients

Organic Coconut Sap, Coconut Nectar, Coconut Sugar, Garlic, and Sea Salt.

Suitable for Vegans, Vegetarians, and those on a Paleo and Whole30 diet.

How to use Coconut Aminos?

Coconut Aminos are a natural alternative to soy sauce, but soy and gluten-free. Add a dash to stir-fries, soups, and salad dressings, or use it as a marinade with tofu, veggies, or meat. Basically, pair Coconut Aminos with anything where you’d typically use soy sauce and you’ll be one happy coconut!

Versatility is what you get with this. Want a new best friend in your kitchen? Our Organic Coconut Aminos All-purpose Seasoning is who you’re looking for. Ditch the soy sauce and try this little number instead.