Refreshing, harmonious, elegant.
This tea draws its refreshing karma from Ayurvedic herbalism and Buddhist green-tea craftsmanship. Elegant green teas are complemented with matcha and combined with lemon grass and lime to create a wonderful flavour experience. The precious matcha powder is created in a sophisticated process using selected tencha leaves that are shaded before the harvest to allow them to develop their mild flavour.
The tea for everyone seeking fresh focus.
Green Tea - Sencha, we source from a tea garden run by Hunan Tea Company Limited of China. The tea leaves are picked by small-scale farmers on their organic farms and have an extremely mellow, balanced flavour.
Lemon Grass contains essential oils and has a strong, lemony-fresh taste. The origins of this plant from the family of grasses that is primarily used in the Asian kitchen are still unclear to this day.
Limes are the intensive-sourish relatives of lemons. They were brought to southern Europe in the Middle Ages by the Crusaders. Their fruit pulp is so sour that the green citrus fruits are usually not eaten in their natural state but serve as a refreshing ingredient in beverages and foods.
Ingredients
green tea*, (tencha*, sencha*, matcha*), lime*, liquorice*, lemon grass*, peppermint*, black pepper*, dried lemon juice*, guarana*, lemon oil*, lemon verbena*, lemon peel*, ginger*
* Certified organic
Brewing Suggestions
Pour 250ml of freshly boiled water over the teabag. Allow to infuse for 5 minutes.
